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Roast Salmon With Balsamic Vinegar

These simple and few ingredients make for quick but elegant entertaining. The final broiling caramelizes the sugar to give the salmon its attractive, mildly...

Author: cdagirl

Salmon With Dijon Butter Sauce, Asparagus and Herb Butter Angel Hair Pasta

Entertaining guests and want to show off your talents as a chef? This is the PERFECT dish!! It's light and BURSTING with flavor. It looks like it took...

Author: Jen Schumacher

Creamy Shrimp Scampi with Half and Half

Dinner doesn't have to take forever--prove it with this fast and delicious shrimp scampi recipe.

Author: thedailygourmet

Seafood Piccata

Shrimp, scallops and crabmeat sauteed in a white wine and lemon sauce and tossed with hot cooked pasta shells. Every time I cook for a large group, this...

Author: Beth Lewis

Spicy Shrimp and Tomato Scampi

A twist on shrimp scampi that I threw together for my hungry husband one day, made with things I had in the cupboard. It went over so well that it is a...

Author: Rachel Timmerman

Broiled Garlic Herb Salmon

Ok, I hate to give up this recipe because everyone loves it so much, and I do own and use it for my business and my clients love it. It is a broiled salmon,...

Author: Chef Adriana

Hawaiian Garlic Shrimp Scampi

I've received a bunch of requests to make this, and after tasting it, I understand why. If you're a garlic lover, you're going to want to pull out your...

Author: Chef John

Quick and Easy Shrimp Scampi

A delicious and quick way to enjoy shrimp - even on a busy weeknight!

Author: Deborah Corda

Orange Roasted Salmon

I like to make this for company since you can get it ready ahead of time up until the final baking step. It looks both pretty and impressive, and the orange...

Author: KBURIE

Crab Newburg

This rich and succulent crab dish is both elegant and easy to make. Serve over rice with steamed vegetables on the side.

Author: Kathleen Burton

Salmon Fillets with Creamy Dill

A family recipe for how Alaskans make a delicious salmon dish. Use king, red, or silver salmon. Serve with wild rice!

Author: JessieD

Maple Glazed Salmon with Pineapple

Broiled salmon is incredibly moist and tender and perfect for a weeknight meal. The cooking time will depend on the thickness of the salmon; I suggest...

Author: Bren

Grilled Gingered Salmon

This is one of my most requested recipes, and there's never a crumb left when I make it.

Author: Gourmet Photog

Poached Salmon with Dill and Lemon

This is an easy-to-make poached salmon dish that requires minimal preparation. It goes well with rice pilaf and steamed asparagus.

Author: China M

Simple Salmon with Balsamic Sauce

Simply delicious and tender baked salmon, with fresh squeezed lemon, butter, and chopped fresh parsley, is basted in a rich balsamic sauce.

Author: Anonymous

Shrimp Scampi Bake

Easy version of this classic with the wonderful 'zip' of Dijon-style mustard.

Author: Kimber

Glazed Pecan Crusted Baked Salmon

Delicious and quick pecan-crusted salmon recipe that my wife loves! Great paired with a good Pinot Noir or other red wine.

Author: Christopher Gomez

Broiled Salmon with Lemon Dill Sauce

This easy-to-make broiled salmon recipe is good for even non-fish eaters.

Author: Rick Janssen

Rachel's Crab Imperial

Chunks of crab meat are baked in a creamy sauce underneath a buttery crust in this quick and easy recipe.

Author: Lisawas

Parmesan Crusted Shrimp Scampi with Pasta

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Author: Margaritas On The Rocks

Crabbies

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Author: Tracy Clark

Linda's Crab and Shrimp Cakes

Flavorful seafood cakes made with crab and shrimp. Serve with a lemon-dill aioli.

Author: Linda F. Bergfeld

Absolutely The Best Shrimp Scampi

The best scampi ever. Will melt in your mouth. Serve with a rice pilaf and salad for a wonderful meal.

Author: Kat

Mediterranean Salmon

This is a great recipe for salmon incorporating Mediterranean ingredients and spices. Everyone I've made this for loved it!!

Author: ARIEL1O1

Ginger Soy Baked Salmon

Light and tangy baked salmon!

Author: GODBLESSAVANESSA

Easy Bake Fish

Easy recipe for people who spent so much on the fish they couldn't buy the sauce!

Author: MOMMY_OUV_2

Maple Soy Glazed Salmon

A fabulous sweet and salty glaze is basted on salmon as it grills on cedar planks. The quick and easy glaze can be used on chicken and pork as well. Good...

Author: Alli

Spicy Garlic Salmon

This is an unbelievably delicious and quick salmon recipe. You can play around with the ingredients: add fresh basil leaves instead of the chili or balsamic...

Author: Natalie

My Special Shrimp Scampi Florentine

This shrimp scampi has the fresh flavors of tomatoes, spinach, and pesto. Serve over rice with hot Italian bread on the side.

Author: Valerie

Grilled King Crab Legs

Sweet king crab legs are enhanced with simple and fresh flavors to create a gourmet meal in a flash. Great served with a baked potato and some grilled...

Author: ebrinx

Grilled Salmon with Bacon and Corn Relish

You are really going to love this exciting and vibrant new way to use salmon. It's dressed up with an easy and summery relish. Did I mention there will...

Author: Chef John

Goat Cheese Salmon

This recipe for salmon is so simple and delicious, it's crazy! This is great for any weeknight dinner, yet will impress your guests, as well. Serve with...

Author: Ani

Quick Salmon Piccata

This savory dinner is restaurant-worthy, but can be prepped and cooked in under 30 minutes! If you are not a fan of fish, you can substitute thinly sliced...

Author: fabeveryday

The World's Greatest Crab Recipe

When it comes to crab you have 3 options: you can go to the expensive seafood place for overpriced, soggy, and bland crab; you can ruin it yourself at...

Author: Dreamthief

Marinated Wild Salmon

A delicious, healthy lemon-garlic marinade for salmon with cilantro and red chili flakes. Marinate at least 6 hours. Broil in the oven or grill 7 to 8...

Author: jade

Delicious Salmon

This salmon is so easy, you won't believe how delicious it is. I serve it with rice prepared with chicken broth and a little onion instead of plain water...

Author: campagnes

Linguini with White Clam Sauce

This clam sauce is very creamy and there is no butter in it. I get requests for this all the time.

Author: Betty Sozio

Spicy Crab Pasta

I made this up once when I was short on groceries. Surprisingly, it was super easy! The amounts for the spices are just my recommendation, but really it's...

Author: BRIGHTEYZ

Crab and Shrimp Delight

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Author: Marilyn G.

Almond Crusted Halibut Crystal Symphony

When you're done this halibut dish melts in your mouth! The credit goes to my future mother-in-law! If you can find creme fraiche you may substitute it...

Author: Susan W.

Zucchini Noodle Shrimp Scampi

We love shrimp scampi, but have decided to cut back where we can on heavy carbs. This is the perfect solution! I will be swapping out pasta for veggie...

Author: MCabrera75

Salmon with Pineapple Tomato Salsa

A very colorful, refreshing summer dish that is full of flavor and very healthy. A great way to use your garden tomatoes.

Author: Valerie Brunmeier

Easy Pistachio Crusted Salmon

This is a very easy salmon recipe that tastes great with very few ingredients.

Author: Lola

Crusted Salmon with Honey Mustard Sauce

This is similar to a wonderful salmon dish that I had at a bar-and-grill in New Castle, Delaware.

Author: Evan

Cheesy Pasta Alfredo with Salmon

This simple recipe calls for pasta mixed with Alfredo sauce and baked salmon. Family members top their own pasta serving with as much Parmesan cheese as...

Author: DELILAH_DILLON

Anne's Fabulous Grilled Salmon

This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon...

Author: Esmee Williams

Easy Fried Salmon

Really easy and really good fried salmon!

Author: Patrick O'Neal

Cedar Planked Salmon with Dill

Grilled on a cedar plank! You must try this.

Author: Gay Seither

Pineapple Salmon

This pineapple salmon is one of my favorites.

Author: Debi

Cedar Plank Smoked Salmon

Salmon is a delicate fish that does well when lightly smoked and gently seasoned. Cooking it on a plank over a live fire gives it a great smoky flavor...

Author: Bush Cook